Thanks to its original design, nice atmosphere and always friendly service, Asakusa has earned a place among those who enjoy Nikkei cuisine. The menu is a tasty Peruvian-Japanese fusion, complemented by a sumptuous sushi bar in which experienced Itamaes put their dedication and dexterity into every cut and presentation. A gastronomic experience to be shared in good company, topped-off by a variety of cocktails, selected wines and sake.

Especialidades

Alitas teriyaki • Tuna tataki • Gyozas • Tabla hanami • Sashimi Moriawase • Mar y tierra • Ebi batayaki • Salmón y Pulpo al grill • Yasaiitame • Tempura de Helado • Griotte • Zip Matcha • Pecalúcuma